We have taken some classic curry dishes and given them the Balti treatment! Your choice of Vegetarian, Prawn, Chicken, Lamb, King Prawn or Balti Tropical, served with Nan Bread.

All Korai dishes are cooked with sliced onions, green peppers and other fresh spices, served in an iron sizzling pan called a 'Korai'. Quite spicy but medium in strength, is available hotter on request and is highly recommended.

All Jalfrezi dishes are cooked in a fairly hot sauce, richly treated with green chillies in an exotic combination.

A popular Deccani-Hyderabadi celebration dish. Slow-stewed dishes listed below and basmati rice cooked dumpukht-style, served with a vegetable curry.

Cooked with medium spices. Hot according to strength, madras, vindaloo and phallat an extra cost of £0.70

Cooked with onions and perrers in an exotic blend

Cooked in mild creamy sauce

Cooked In Medium Thick Spicy Sauce and garnished With Diced Onions, green Peppers and Coriander

Cooked With Lentils in exotic sweet and sour sauce

Cooked With Herbs,Hot Sweet and Sour Flavours

Cooked in Medium Thick Spice And garnished With Tomatoes,green Peppers And Coriander

Cooked with medium spices, hot according to strength.

Cooked with medium spices, hot according to strength.

Cooked with medium spices, hot according to strength.

Our licensing agreement only allows us to sell alcohol with food orders. If your order does not contain a main meal from our menu you will not be allowed through the checkout when selecting an alcoholic drink. For delivery orders, an adult must be present to produce identification and sign for the order. The management or delivery driver has the right to refuse to serve alcohol. We operate the Challenge 21 scheme for all alcohol sales: Put simply - if a customer appears to be under 21 they must prove they are over the age of 18 in order to make a purchase.